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The use of health foods, spices and other botanicals in the Sikh community in London
Journal article   Peer reviewed

The use of health foods, spices and other botanicals in the Sikh community in London

Davinder S Sandhu and Michael Heinrich
Phytotherapy Research, Vol.19(7), pp.633-642
2005
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The use of health foods, spices and other botanicals in the Sikh community in LondonView
Published (Version of record)

Metrics

UN Sustainable Development Goals (SDGs)

This output has contributed to the advancement of the following goals:

#2 Zero Hunger
#3 Good Health and Well-Being
#15 Life on Land

Source: InCites

Abstract

Plant Sciences Complementary and alternative medicine (CAM) herbal medicine traditional medicine Ayurveda Sikh London (UK) urban ethnobotany

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