Building on a volume of previous work on continuous improvement (CI) in the supply chain based on the continuous improvement in manufacturing activity (CIMA) model, this paper extends earlier work by examining the influences of firm size CI. Findings of this study provide support for earlier studies, which held that firm size generally has little influence on CI innovation activity. However, this study provides a finer grained analysis of the relationship between firm size and both the manner in which CI is undertaken and the benefits flowing from CI. This study reinforces previous evidence that management in organisations should give serious consideration to strategies which enhance the spread of CI activities throughout their organisations.
Journal article
Firm size and its impact on continuous improvement
International Journal of Technology Management, Vol.56(2/3/4), pp.241-255
2011
Metrics
23 Record Views
UN Sustainable Development Goals (SDGs)
This output has contributed to the advancement of the following goals:
Source: InCites
Abstract
Details
- Title
- Firm size and its impact on continuous improvement
- Creators
- Keith Sloan - Southern Cross UniversityTerry Sloan - University of Western Sydney
- Publication Details
- International Journal of Technology Management, Vol.56(2/3/4), pp.241-255
- Identifiers
- 1427; 991012821363202368
- Academic Unit
- School of Business and Tourism; Faculty of Business, Law and Arts
- Resource Type
- Journal article