Logo image
Effects of alternate day fasting and time-restricted feeding in obese middle-aged female rats
Journal article   Open access   Peer reviewed

Effects of alternate day fasting and time-restricted feeding in obese middle-aged female rats

Bruna L. Endl Bilibio, Welerson R. dos Reis, Letícia Compagnon, Diovana G. de Batista, Lucas M. Sulzbacher, Juliana F. Pinheiro, Mirna S. Ludwig, Matias N. Frizzo, Vinicius Cruzat and Thiago Gomes Heck
Nutrition (Burbank, Los Angeles County, Calif.), Vol.116, 112198
12/2023
PMID: 37717500
pdf
Effects of alternate-day fasting and time-restricted feeding in obese middle-aged female rats4.03 MBDownloadView
Published (Version of record)CC BY V4.0 Open Access
url
Effects of alternate-day fasting and time-restricted feeding in obese middle-aged female ratsView
Published (Version of record)CC BY V4.0 Open

Related links

Metrics

2 File views/ downloads
31 Record Views

UN Sustainable Development Goals (SDGs)

This output has contributed to the advancement of the following goals:

#3 Good Health and Well-Being

Source: InCites

Abstract

intermittent fasting high-fat diet obesity weight loss inflammation oxidative stress adoposity Nutrition and dietetics
Objectives Obesity is a multifactorial condition associated with metabolic alterations that can be aggravated during female aging. Calorie restriction via intermittent fasting (IF) diets may reduce body weight and therefore have the potential to decrease obesity and associated comorbidities, such as insulin resistance. This study investigated the effects of two IF protocols, alternate-day fasting (ADF) and time-restricted feeding (TRF) in middle-aged obese female rats. Methods Wistar rats (age 15 mo) were fed with standard chow or high-fat diet for 8 wk and then separated into the following groups (n = 5–8 each) for another 8 wk: control (received standard chow), obese (received high-fat diet), obese + ADF (24-h fasting protocol), and obese + TRF (14 h daily). Results At the end of the study, both IF protocols were able to reduce body weight and body mass index compared with the obese group. However, no changes were observed in adiposity and glucose homeostasis. We also found an increase in total leukocytes, lymphocytes, and monocytes in the TRF group and a higher number of platelets in the ADF group. Blood lipid profiles, including triglycerides and high-density lipoprotein, as well as liver stress responses, such as heat shock protein 70 and malondialdehyde, were not changed by IF. Conclusions Although ADF and TRF protocols resulted in a reduction of body weight and body mass index, these dietary interventions did not promote health benefits, such as reducing blood lipid profile, adiposity, and insulin resistance. In addition, ADF and TRF increased inflammatory biomarkers, which may increase the risk of obesity-associated comorbidities.

Details

Logo image