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Modifying sorghum starch/protein structure for human consumption
Conference paper

Modifying sorghum starch/protein structure for human consumption

L Slade Lee, Liz Izquierdo, Nicole F Rice and Robert J Henry
pp.308-310
Royal Australian Chemical Institute
Cereals 2004: Proceedings of Seeding the Future the 54th Cereal Chemistry Division Conference of the Royal Australian Chemical Institute (Canberra, ACT, 21-24 September)
2004

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Abstract

Plant Breeding and Genetics Plant Sciences

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